Is lab-grown chocolate the answer to the impending ‘chocapocalyspe’?
Published by Relaxnews Chocolate consumption is constantly increasing while production is decreasing. Faced with this problem, companies are taking interest in alternative, lab-based production methods. Since 2018, several stakeholders have been sounding the alarm and predicting a “chocapocaylpse,” a global chocolate shortage. On the one hand, the global market is expanding very rapidly — so […]
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